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Preservation system for still wines


DURAVIN VACU
Ref. : ACI-DRV100

Preservation system for still wines
Preservation system for wine bottle and champagne Duravin
  • Level of range : Upscale and refined
  • Model colour : Black
  • Dimensions : H510*W270*D300 mm

2370,00 €

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General overview

Preservation system for still wines

Removing oxygen with a vacuum controlled with extreme precision, effectively preserves the wine without any risk for its organoleptic structure.

The accuracy of the vacuum is essential to ensure that the maximum retention period is reached without any damage to the structure of the wine. If he comes removed an insufficient amount of air from the bottle, the wine will continue to oxidize, removing too much air negative pressure will attract mild esters and phenols from wine, negatively influencing the bouquet and "dampening" the taste.

Technical data

General features :

Installation :
Free standing, Built-it models
Level of range :
Upscale and refined
Model colour :
Black

Dimensions :

Dimensions :
H510*W270*D300 mm
Net weight :
8 kg
Packaging dimensions :
H620*W330*D330 mm
Gross weight :
10.5 kg
Volume :
0.07 m3
Origin of manufacture:
Europe Europe

The information may contain technical inaccuracies or typographical errors. They are not contractual and are subject to change without notice.

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